Black Gold

GOLDMAN DUTCH: BLACK GOLD 
Black Gold coffee beans is one of the gems of the Pacific coffee-growing world. 
Wildly grown, hard to find, and utterly delicious, getting a good cup of this coffee is the perfect challenge for any coffee aficionado looking for an adventure. 
 
Black Gold coffee taste: 
• Aroma: Nutty and chocolaty 
• Taste: Low to medium levels of acidity; silky, creamy, heavy-bodied texture; warm overtones of cinnamon, cardamom, and other spices; subtle hints of fruit and dark chocolate 
• Aftertaste: Smooth finish

Growing the coffee 
The coffee is generally grown on small plots of land and on family farms, some of which are upwards of 6,000 ft. above sea level, and harvested in the late spring and early to mid-summer. 
Many of these factors combine to give the beans a unique taste, and to make them a low-quantity, high-demand coffee on the international market. 
 
Many pieces of the growing, cultivating, trading, and transporting processes still have major factors that have not yet been ironed out.  Here’s an interesting account of the coffee industry. 
Extremely localized in its nature, and hardly organized on a large scale as is seen, farmers generally cultivate small numbers of often haphazard coffee plants and sell the harvested beans to collectors who pass them along, making the quality hard to predict without proper oversight. 
This means that we at Goldman Dutch choose your  coffee beans with care paying attention to the region or city of the island they’re coming from, and ensuring that we work with only reputable farms. 
 
How To Brew Black Gold Coffee Beans 
While the rich and full flavor of Black Gold coffee can deliver in most forms of brewing, these beans were born for espresso and fits a cortado perfectly. 
The darkness and deep earthiness of the flavors fit perfectly with a well-pulled espresso, or even a Moka pot. 
 
How To Roast BLACK GOLD Coffee Beans 
Most roasters want to go dark with this one to bring out the earthy flavors. We at Goldman Dutch try a lighter and medium roasts, all of which will bring out different aspects of the rich and varying flavors. On demand and if there are enough interested parties, we wil be able to deliver dark roasted version.